If I Ever have a company involved in baking bread.
I'm going to create smaller loaves of bread.
Like I'd bake a regular loaf size of bread.
But I'd then divide that loaf into three sections.
Which would be like...what? 4 or 6 slices of bread in the bag.
Enough for 2 or 3 sandwiches.
And package them that way.
Sell "mini loafs" of bread.
For those college students who want to have maybe one or two maybe even 3 sandwiches in a week.
And not waste the whole loaf of bread because they can't eat the whole thing before it goes bad.
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